{"id":1987,"date":"2024-11-06T16:48:53","date_gmt":"2024-11-06T13:48:53","guid":{"rendered":"https:\/\/consistanbul.esteri.it\/?p=1987"},"modified":"2024-11-15T14:02:52","modified_gmt":"2024-11-15T11:02:52","slug":"dunya-genelinde-italyan-mutfagi-haftasi-icin-geri-sayim-basladi","status":"publish","type":"post","link":"https:\/\/consistanbul.esteri.it\/tr\/news\/dal_consolato\/2024\/11\/dunya-genelinde-italyan-mutfagi-haftasi-icin-geri-sayim-basladi\/","title":{"rendered":"D\u00dcNYA GENEL\u0130NDE \u0130TALYAN MUTFA\u011eI HAFTASI \u0130\u00c7\u0130N GER\u0130 SAYIM BA\u015eLADI"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>16-22 KASIM 2024<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><strong>Hem bedeni besleyen hem de k\u00fclt\u00fcrel ve co\u011frafi k\u00f6kleri birbirine ba\u011flayan gastronomi k\u00fclt\u00fcr\u00fcn\u00fc vurgulayan \u201c\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201d, bu y\u0131l bir kez daha sa\u011fl\u0131k ve lezzeti bir araya getiriyor. \u0130talyan yemek sanat\u0131n\u0131 d\u00fcnyaya tan\u0131tmak amac\u0131yla ba\u015flat\u0131lan \u201c\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201dn\u0131n dokuzuncu edisyonu bu y\u0131l 16-22 Kas\u0131m tarihleri aras\u0131nda d\u00fczenlenecek. Yerel tatlar\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fi ve co\u011frafi i\u015faretli \u00fcr\u00fcnlerin \u00f6nemini vurgulayan haftan\u0131n temas\u0131 ise \u201cAkdeniz Tipi Beslenme ve K\u00f6klerimizden Tarifler: Sa\u011fl\u0131k ve Gelenek\u201d olarak belirlendi. Hafta boyunca, sa\u011fl\u0131kl\u0131 ya\u015fam tarz\u0131n\u0131n temeli olarak kabul edilen Akdeniz tipi beslenmeye odaklanan ve \u0130talya&#8217;n\u0131n zengin gastronomi felsefesini yak\u0131ndan tan\u0131tan \u00e7e\u015fitli etkinlikler d\u00fczenlenecek.<\/strong><\/p>\n<p style=\"text-align: justify;\"><strong>\u00a0<\/strong>D\u00fcnya genelinde 100&#8217;den fazla \u00fclkede d\u00fczenlenen ve 8.000&#8217;in \u00fczerinde etkinlikle kutlanan \u2018\u2019\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u2019\u2019 etkinli\u011fi bu y\u0131l da, \u0130talya Ankara B\u00fcy\u00fckel\u00e7ili\u011fi, \u0130stanbul \u0130talya Ba\u015fkonsoloslu\u011fu, \u0130zmir \u0130talya Konsoloslu\u011fu, \u0130talyan Lisesi (IMI), \u0130talyan D\u0131\u015f Ticaret ve Tan\u0131t\u0131m Ajans\u0131 (ITA), Yurt D\u0131\u015f\u0131ndaki \u0130talyanlar Komitesi (Comites) ve T\u00fcrkiye \u0130talyan Ticaret ve Sanayi Odas\u0131\u2019n\u0131n (CCIIST) i\u015f birli\u011fiyle ger\u00e7ekle\u015fecek.<\/p>\n<p style=\"text-align: justify;\">T\u00fcrkiye&#8217;deki mutfak akademileri \u00f6\u011frencilerine y\u00f6nelik etkinlikler ile ba\u015flayacak Hafta\u2019da, Gastronometro ile \u0130stanbul\u2019un en yeni \u0130talyan restoran\u0131 Monteverdi\u2019nin \u015eefi Nicole Scandella ortak i\u015f birli\u011fiyle d\u00fczenlenecek workshopta \u0130talyan Mutfa\u011f\u0131\u2019n\u0131n ipu\u00e7lar\u0131 anlat\u0131lacak.<\/p>\n<p style=\"text-align: justify;\">Devam eden g\u00fcnlerde ise \u0130talyan mutfak gelene\u011finin \u00fc\u00e7 \u00f6nemli malzemesi ve yeme\u011fine odaklanan \u00fc\u00e7 workshop, tan\u0131nm\u0131\u015f \u0130talyan \u015fefler taraf\u0131ndan \u201c2024 \u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201d kapsam\u0131nda \u0130stanbul&#8217;da ger\u00e7ekle\u015ftirilecek. Eataly\u2019de \u2018Taze Makarna\u2019, Nappo\u2019da \u2018Pizza\u2019 ve Napoli Antica\u2019da ger\u00e7ekle\u015fecek olan \u2018Mozzarella\u2019 workshoplar\u0131, bu senenin merakla beklenen etkinlikleri aras\u0131nda yer al\u0131yor.<\/p>\n<p style=\"text-align: justify;\">Haftan\u0131n en \u00e7ok beklenen bir di\u011fer etkinli\u011fi ise \u0130stanbul Modern&#8217;de, \u0130stanbul \u0130talya Ba\u015fkonsoloslu\u011fu ve T\u00fcrkiye \u0130talyan Ticaret ve Sanayi Odas\u0131 i\u015f birli\u011fiyle d\u00fczenlenen \u201cAperitivo all&#8217;Italiana\u201d etkinli\u011fi. Pritzker \u00d6d\u00fcll\u00fc \u0130talyan Mimar Renzo Piano taraf\u0131ndan tasarlanan \u0130stanbul Modern binas\u0131n\u0131n fuaye alan\u0131nda ger\u00e7ekle\u015fecek etkinlikle ama\u00e7, hem \u0130talyan Mutfa\u011f\u0131na adanm\u0131\u015f bu \u00f6zel haftay\u0131 kutlamak hem de \u0130talyan ya\u015fam tarz\u0131na ve tipik \u0130talyan aperatif gelene\u011fine \u00f6vg\u00fc sunmak. B\u00f6ylelikle \u0130stanbul Modern\u2019de ger\u00e7ekle\u015fecek bu etkinlik sadece k\u00fclt\u00fcrler aras\u0131 bir bulu\u015fma olmakla kalmayacak; ayn\u0131 zamanda \u201cMade in Italy\u201di takdir edenler i\u00e7in de bir f\u0131rsat niteli\u011fi ta\u015f\u0131yacak.<\/p>\n<p style=\"text-align: justify;\">Ayr\u0131ca \u0130talyan Mutfa\u011f\u0131 Haftas\u0131 kapsam\u0131nda, \u0130talyan Lisesi (IMI)\u2019nin d\u00fczenleyece\u011fi \u00e7e\u015fitli etkinliklerin yan\u0131 s\u0131ra Yurt D\u0131\u015f\u0131ndaki \u0130talyanlar Komitesi (Comites) ve \u0130stanbul Teknik \u00dcniversitesi i\u015f birli\u011fiyle hayata ge\u00e7irilecek workshoplar ve b\u00fcy\u00fck ilgiyle kar\u015f\u0131lanan \u201cDesign Della Pasta\u201d makarna tasar\u0131m yar\u0131\u015fmas\u0131 \u00f6d\u00fcl t\u00f6reninin yer alaca\u011f\u0131, \u00f6\u011frencilere y\u00f6nelik farkl\u0131 etkinlikler de organize edilecek.<\/p>\n<p style=\"text-align: justify;\">\u0130stanbul&#8217;daki se\u00e7kin \u0130talyan restoranlar\u0131, ge\u00e7en y\u0131lki \u201c\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201d s\u0131ras\u0131nda ba\u015flat\u0131lan ve y\u0131llard\u0131r \u0130talya&#8217;da s\u00fcrd\u00fcr\u00fclen \u201cPer\u015fembe Gnocchi Yenir\u201d etkinli\u011fi kapsam\u0131nda, geleneksel \u0130talyan yeme\u011fi olan Gnocchi&#8217;yi Per\u015fembe men\u00fcs\u00fcnde sunmaya devam edecek.<\/p>\n<p style=\"text-align: justify;\">Her detay\u0131 \u00f6zenle tasarlanan \u0130talyan Mutfak Haftas\u0131, bu y\u0131l 22 Kas\u0131m Cuma ak\u015fam\u0131 \u0130stanbul\u2019un en yeni \u0130talyan restoran\u0131 Monteverdi\u2019de g\u00f6rkemli bir gala yeme\u011fiyle sona erecek. \u0130talyan mutfak geleneklerinin sahne alaca\u011f\u0131 bu \u00f6zel gecede, haftan\u0131n finali unutulmaz bir gastronomi \u015f\u00f6leni ile ta\u00e7land\u0131r\u0131lacak.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/consistanbul.esteri.it\/wp-content\/uploads\/2024\/11\/pannello-sponsor-virtuale15.11.2024-294x300.jpg\" width=\"471\" height=\"480\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"16-22 KASIM 2024 \u00a0Hem bedeni besleyen hem de k\u00fclt\u00fcrel ve co\u011frafi k\u00f6kleri birbirine ba\u011flayan gastronomi k\u00fclt\u00fcr\u00fcn\u00fc vurgulayan \u201c\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201d, bu y\u0131l bir kez daha sa\u011fl\u0131k ve lezzeti bir araya getiriyor. \u0130talyan yemek sanat\u0131n\u0131 d\u00fcnyaya tan\u0131tmak amac\u0131yla ba\u015flat\u0131lan \u201c\u0130talyan Mutfa\u011f\u0131 Haftas\u0131\u201dn\u0131n dokuzuncu edisyonu bu y\u0131l 16-22 Kas\u0131m tarihleri aras\u0131nda d\u00fczenlenecek. Yerel tatlar\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fi ve co\u011frafi [&hellip;]","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"class_list":["post-1987","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/posts\/1987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/comments?post=1987"}],"version-history":[{"count":3,"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/posts\/1987\/revisions"}],"predecessor-version":[{"id":1998,"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/posts\/1987\/revisions\/1998"}],"wp:attachment":[{"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/media?parent=1987"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/consistanbul.esteri.it\/tr\/wp-json\/wp\/v2\/tags?post=1987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}